Victor Kasure
Cook-NIS
Nairobi, Nairobi Province
Summary
Am a hardworking cook, well knowledgeable with several years of experience in fast and recognizable kitchens. Am adept with different culinary to achieve goals and make sure customers are satisfied. Have vast experience in using different pieces of cooking tools and equipment's. Am a team player and can work under minimum supervision.
Overview
4
4
years of professional experience
Work History
Cook
NIS
2021.06 - Current
- Prepare station before service each day
- Ensure all needed supplies were present before work
- Observe all food safety regulations
- Prepare food carefully in response to customer request
Cook
Radisson Blu Arboretum
2020.06 - 2021.04
Following recipe closely and serving food in accordance to restaurant serving guidelines.
Safely store food items and kept inventories.
Education
High School Diploma -
Kenya Utalii College
Nairobi, Kenya 2001.05 -
Skills
· Well versed in Microsoft office (Word, Excel, Power point and outlook)
undefinedTimeline
Cook
NIS
2021.06 - Current
Cook
Radisson Blu Arboretum
2020.06 - 2021.04
High School Diploma -
Kenya Utalii College
2001.05 -
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