Summary
Overview
Work History
Education
Skills
References
Timeline
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MARY NYAGUTHII MUKUI

Nairobi

Summary

Driven and keen Coffee Barista possessing more than 5 years of experience in creating superior coffee drinks, operating high traffic service stations, and providing excellent customer service. Experienced in specialty coffee making, teamwork, and work efficiency. Skilled in cross-cultural communication and willing to implement international hospitality standards in a vibrant and customer-oriented cafe or hotel setting.

Overview

7
7
years of professional experience

Work History

Coffee Barista

Hospitality Crew Company Coffee
12.2021 - 08.2025
  • Prepare and serve over 200 specialty coffee drinks per day, consistently achieving a 95%+ customer satisfaction rating.
  • Kept a clean working environment and cleaned up and calibrated equipment every day.
  • Trained and mentored 6 junior baristas, improving team efficiency and reducing service time by 20%.
  • Managed stock and supplier relationships to ensure zero service interruptions in a high-volume café.

Barista

African Coffee Roasters
01.2019 - 09.2021
  • Delivered high-quality espresso beverages and personalized customer service in a fast-paced environment.
  • Handled cash transactions accurately and used POS systems to process orders quickly by 15%.
  • Ensured compliance with international food safety and hygiene standards.
  • Upsold bakery and beverage pairings, increasing daily revenue by 12%.

Education

Barista -

Kenya Coffee School

Bachelor of Commerce - undefined

Kenyatta University

Food Safety & Hygiene Certification

Additional Training

Skills

  • Latte Art/ Specialty Coffee Brewing
  • Coffee Roasting, Processing and Brewing
  • Coffee Machinery Technology
  • Excellence of Customer Service and Upselling
  • High-Volume Operations Management
  • Quality Control and Food Safety Standards (HACCP)
  • POS Systems & Cash Handling
  • Barista Training and Mentorships
  • Cross-cultural Communication and Multilingual Service
  • Inventory Control and Supplier Co-ordination

References

Available upon request.

Timeline

Coffee Barista

Hospitality Crew Company Coffee
12.2021 - 08.2025

Barista

African Coffee Roasters
01.2019 - 09.2021

Bachelor of Commerce - undefined

Kenyatta University

Barista -

Kenya Coffee School

Food Safety & Hygiene Certification

Additional Training
MARY NYAGUTHII MUKUI