Summary
Overview
Work History
Education
Skills
Certification
Languages
Accomplishments
Timeline
Generic

Jane Liu

San Diego

Summary

Experienced Galley Steward with expertise in marine hospitality management. Proven track record in enhancing guest satisfaction and improving operational efficiency. Skilled in diverse culinary tasks and compliance regulations.

Overview

1
1
Certification

Work History

Galley Steward

Oceanic Cruises
6 2023 - 11 2025
  • Managed dining services for 500+ guests daily.
  • Improved kitchen efficiency by 20%.
  • Trained 15 new staff in safety protocols.

    Marine Catering Specialist

    Navigator Catering Co.
    6 2020 - 5 2023
    • Exceeded food quality benchmarks by 15%.
    • Reduced waste by 25% through strategic planning.
    • Led a team of 10 in offshore event coordination.

      Shipboard Food Service Assistant

      Seafarer Services
      6 2016 - 5 2020
      • Streamlined supply inventory, cutting costs by 10%.
      • Enhanced guest satisfaction by 30%.
      • Developed new menu items boosting sales by 5%.

        Education

        Master of Science - Hospitality Management

        University of Culinary Arts
        Los Angeles, CA

        Bachelor of Arts - Culinary Arts

        Pacific Coastal College
        San Francisco, CA

        Skills

        Inventory management

        Food safety compliance

        Team leadership

        Quality assurance

        Menu development

        Guest satisfaction

        Cost reduction strategies

        Event coordination

        Certification

        • Certified Food Safety Manager - National Restaurant Association
        • Marine Hospitality Certification - Institute of Maritime Hospitality
        • Advanced Culinary Leadership - Culinary Institute of America

        Languages

        Spanish
        Beginner (A1)
        French
        Intermediate (B1)
        Italian
        Beginner (A1)

        Accomplishments

        • Achieved Result through effectively helping with Task.
        • Used Microsoft Excel to develop inventory tracking spreadsheets.
        • Achieved Result by introducing Software for Type tasks.
        • Resolved product issue through consumer testing.
        • Supervised team of Number staff members.
        • Collaborated with team of Number in the development of Project name.

        Timeline

        Master of Science - Hospitality Management

        University of Culinary Arts

        Bachelor of Arts - Culinary Arts

        Pacific Coastal College

        Galley Steward

        Oceanic Cruises
        6 2023 - 11 2025

        Marine Catering Specialist

        Navigator Catering Co.
        6 2020 - 5 2023

        Shipboard Food Service Assistant

        Seafarer Services
        6 2016 - 5 2020
        Jane Liu