Summary
Overview
Work History
Education
Skills
Accomplishments
Industry Expertise
Quote
Work Preference
Work Availability
Languages
Timeline
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YVONNE NGUGI

YVONNE NGUGI

Hospitality Management Professional
Nairobi

Summary

Dynamic and dedicated hospitality professional with extensive experience in both fast-paced diner and upscale restaurant environments. Adept at enhancing customer satisfaction through exceptional service, meticulous attention to detail, and a proactive approach. Proven track record in leading teams, maintaining high operational standards, and fostering a positive dining atmosphere. Demonstrates strong organizational skills, excellent communication, and a deep understanding of food and beverage service. Passionate about creating memorable experiences for guests while driving team performance and business success.

Overview

3
3
years of professional experience
1
1
year of post-secondary education

Work History

Luxury Retail Associate

Burj Al Arab, Jumeirah Hotels & Resorts Dubai
06.2023 - 10.2024
  • Delivered personalized service to high-profile clients, creating unique and memorable shopping experiences tailored to their needs and preferences.
  • Processed sales and transactions efficiently, handling luxury items with care and maintaining accuracy in billing and inventory management.
  • Kept the store meticulously organized and visually appealing and creating an inviting atmosphere for clients.
  • Gained in-depth knowledge of luxury products and brands, allowing me to offer informed recommendations and address client queries effectively.
  • Managed client interactions, providing exceptional service and confidentiality while building lasting relationships and fostering loyalty.

Team Leader - Food & Beverage

Burj Al Arab, UMA, Jumeirah Hotels & Resorts
11.2022 - 06.2024
  • Ensured timely venue opening and readiness by managing staff coordination and setup, meeting operational standards.
  • Supervised employees to ensure accurate task completion and high-quality service, providing guidance and support as needed.
  • Maintained clean and organized food preparation areas by enforcing hygiene practices and conducting regular inspections.
  • Mentored team members to improve productivity and service quality, offering feedback and training in a positive work environment.

Waitress

Capital Club
09.2021 - 03.2022
  • Welcomed customers, discussed specials, and took drink orders, enhancing their dining experience with a friendly approach.
  • Recommended food and drink pairings to boost sales, using menu knowledge to make personalized suggestions.
  • Checked customer IDs for alcohol sales and informed them of specials, ensuring compliance and promoting offers.
  • Coordinated with kitchen staff to update customers on menu changes and wait times, facilitating smooth operations.

Education

Certificate - Food & Beverage Hospitality

Prime Stuff Limited
Nairobi
03.2022 - 07.2022

Certificate - Computer Applications

Kenya College of Accountancy
Nairobi
01.2012 - 03.2012

Skills

Microsoft Office

Accomplishments

  • Enhanced Customer Satisfaction: Successfully increased customer satisfaction scores through attentive service and personalized recommendations, leading to a significant rise in repeat business and positive reviews.
  • Improved Team Efficiency: Implemented training programs and best practices that improved team productivity and service accuracy, resulting in a smoother operation and a noticeable reduction in service errors.
  • Increased Revenue Through Upselling: Boosted average sales per ticket by utilizing effective upselling techniques and suggesting high-margin items, contributing to a measurable increase in overall revenue for the establishment.

Industry Expertise

  • Food and Beverage Service
  • Menu Planning and Coordination
  • High-End Restaurant Operations
  • Team Leadership and Development
  • Customer Experience Enhancement

Quote

You can learn many things from children. How much patience you have, for instance.
Franklin P. Adams

Work Preference

Work Type

Full TimePart TimeContract Work

Work Location

On-SiteRemote

Important To Me

Career advancementWork-life balanceCompany CulturePersonal development programsFlexible work hoursWork from home optionHealthcare benefitsTeam Building / Company RetreatsPaid sick leave4-day work week

Work Availability

monday
tuesday
wednesday
thursday
friday
saturday
sunday
morning
afternoon
evening
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Languages

English
Bilingual or Proficient (C2)

Timeline

Luxury Retail Associate

Burj Al Arab, Jumeirah Hotels & Resorts Dubai
06.2023 - 10.2024

Team Leader - Food & Beverage

Burj Al Arab, UMA, Jumeirah Hotels & Resorts
11.2022 - 06.2024

Certificate - Food & Beverage Hospitality

Prime Stuff Limited
03.2022 - 07.2022

Waitress

Capital Club
09.2021 - 03.2022

Certificate - Computer Applications

Kenya College of Accountancy
01.2012 - 03.2012
YVONNE NGUGIHospitality Management Professional