Summary
Overview
Work History
Education
Skills
References
Timeline
Barista
VALENTINE CHEBITOK KIPSANG

VALENTINE CHEBITOK KIPSANG

Eldoret,Mois Brdge

Summary

Experienced hospitality professional dedicated to delivering exceptional dining experiences. Thrives in fast-paced environments, prioritizing teamwork and maintaining high standards. Skilled in multitasking, adapting to changing needs, and providing top-notch customer service. Recognized for reliability and effective communication, ensuring guest satisfaction and smooth operations. Committed to upholding core values of integrity, including courage, honesty, responsibility, accountability, justice, self-respect, openness, and humility. Striving for excellence in all endeavors by placing integrity first and prioritizing service before self.

Overview

7
7
years of professional experience

Work History

Waiter

Sirikwa Hotel
02.2023 - Current
  • Managed high volume of customers during peak hours, maintaining prompt and efficient service 200+ .
  • Assisted in training new waitstaff, sharing best practices and improving overall team performance.
  • Maintained a clean and organized dining area, contributing to a pleasant atmosphere for guests.
  • Utilized strong multitasking skills to manage multiple tables simultaneously while maintaining a high level of attention to detail.
  • Took food and beverage orders accurately and delivered them promptly.
  • Reduced order errors by double-checking tickets before sending them to the kitchen staff for preparation.
  • Assisted in setting up and clearing tables, ensuring cleanliness and readiness for guests.
  • Handled customer complaints professionally, ensuring a positive dining experience.
  • Collaborated with kitchen and bar staff to coordinate timely service.
  • Maintained knowledge of menu items, daily specials, and promotions.

Waiter

The Cradle Tented Camp
03.2021 - 01.2023
  • Served guests 100+ in the hotel’s all-day dining restaurant and during special events.
  • Provided recommendations on food and beverage pairings.
  • Processed payments and issued receipts using POS systems.
  • Assisted in training new staff on service standards and procedures.
  • Ensured compliance with health and safety regulations during the Corona Virus Outbreak.

System Administrator

Compho Africa
09.2019 - 12.2020
  • Demonstrated strong organizational and time management skills while managing multiple projects.
  • Used critical thinking to break down problems, evaluate solutions and make decisions.
  • Configured hardware, devices, and software to set up work stations for employees.
  • Provided exceptional customer service by promptly addressing problems reported by end users.
  • Training and recruiting new system users 500+ .

Intern

Cradle Tented Camp Hotel Lodwa
05.2018 - 09.2018
  • Service (F&B).
  • House Keeping
  • Supported staff members in their daily tasks, reducing workload burden and allowing for increased focus on higher-priority assignments.
  • Sorted and organized files, spreadsheets, and reports.
  • Proven ability to learn quickly and adapt to new situations.
  • Worked effectively in fast-paced environments.
  • Worked flexible hours across night, weekend, and holiday shifts.
  • Managed time efficiently in order to complete all tasks within deadlines.
  • Managed approximately 30 incoming calls, emails and faxes per day from customers.'

Education

Master of Science - Community Nutrition

University of Eldoret
Eldoret
11-2025

Bachelor of Science - Food Operation Management

University of Eldoret
Eldoret, 44
01.2019

Computer Packages

Spanish International College
Kitale, 42
04.2015

Moi Girls Secondary School Isinya
Kajiado, 10

Kenya Certificate of Primary Education -

BCFC Christian Academy
Kapenguria, 47
01.2010

Pre-School

St Luke’s Academy
Kapenguria, 47

Skills

  • Strong customer support
  • Culinary and beverage proficiency
  • POS system management
  • Effective interpersonal communication
  • Effective team collaboration
  • Data analysis and reporting
  • Proficient in collecting and organizing datasets through various methods, including surveys, observational studies, and experimental designs
  • Experienced in using STATA, SPSS, and R for statistical analysis
  • Proficient in team management
  • Demonstrated ability to collaborate with interdisciplinary teams, including researchers, analysts, and stakeholders, to develop and execute data collection and analysis plans to achieve project goals and objectives
  • Strong multitasking

References

Brigid Jelimo, Sirikwa Hotel,Manager and Supervisor, Email: brigidjelimo19@gmail.comPhone No. +25417310606


Violet, Mughalavai, Senior lecturer and Consultant, violet.mughalavai@uoeld.co.ke, +254720384145, University Of Eldoret

Timeline

Waiter

Sirikwa Hotel
02.2023 - Current

Waiter

The Cradle Tented Camp
03.2021 - 01.2023

System Administrator

Compho Africa
09.2019 - 12.2020

Intern

Cradle Tented Camp Hotel Lodwa
05.2018 - 09.2018

Master of Science - Community Nutrition

University of Eldoret

Bachelor of Science - Food Operation Management

University of Eldoret

Computer Packages

Spanish International College

Moi Girls Secondary School Isinya

Kenya Certificate of Primary Education -

BCFC Christian Academy

Pre-School

St Luke’s Academy
VALENTINE CHEBITOK KIPSANG