Teresia Mamui
Nursing Assistant/ Chef
Nairobi
Summary
Nursing Assistant with vast knowledge of medical terminology and infection control standards. Expertise in developmental factors specific to adult and geriatric care facility residents.
Overview
11
11
years of professional experience
8
8
years of post-secondary education
Work History
Nursing Assistant
Eagle Home Care Services
Nairobi
02.2023 - Current
- Skillfully operated medical equipment, such as glucose monitors and blood pressure cuffs, ensuring accurate data collection for informed decision-making by healthcare providers.
- Assisted nursing staff with wound care procedures for faster healing and reduced infection rates.
- Conducted patient and family education on the importance of proper nutrition, exercise, and self-care practices to foster overall health and wellbeing.
- Improved patient satisfaction by providing compassionate assistance with daily activities, such as bathing, dressing, and feeding.
- Increased patient engagement by providing emotional support, companionship, and encouragement during challenging times.
- Educated patients on prescribed medications, ensuring compliance with dosage instructions and awareness of potential side effects.
- Streamlined workflow for nursing staff by efficiently managing supplies inventory and restocking necessary items in a timely manner.
- Enhanced patient care by effectively monitoring vital signs and accurately documenting medical information.
- Promoted a safe and clean environment by maintaining strict adherence to infection control protocols and sanitation standards.
- Aided in the prevention of pressure ulcers through diligent monitoring and implementation of appropriate turning schedules for bedridden patients.
- Proactively identified changes in patient condition or behavior, alerting appropriate healthcare personnel for prompt intervention when necessary.
- Participated in regular staff meetings to discuss emerging issues within the unit, contributing ideas for quality improvement initiatives.
- Expedited response times to call lights, boosting overall patient satisfaction levels during their stay at the facility.
- Helped patients effectively manage routine bathing, grooming, and other hygiene needs.
- Assisted with feeding and monitored intake to help patients achieve nutritional objectives.
- Followed directions of licensed nurses to administer medications and treatments.
- Monitored patient specimen samples and test results to effectively alert supervisors of potentially unhealthy changes.
- Cared for clients with diagnoses such as respiratory failure, diabetes, Parkinson's disease and muscular dystrophy.
Head Chef
Caravane Earth
Doha, Qatar
01.2022 - 02.2023
- Optimized ingredient usage through meticulous waste tracking procedures, significantly reducing overall food waste levels within the establishment.
- Developed strong vendor relationships to secure fresh, quality ingredients at competitive prices while supporting local businesses whenever possible.
- Designed visually appealing plated presentations that enhanced both taste appeal and overall dining experience for patrons.
- Streamlined kitchen operations for increased efficiency through effective staff scheduling and proper inventory management.
- Trained junior chefs in advanced culinary techniques and food safety procedures, helping them grow professionally within the industry.
- Ensured timely delivery of all orders during busy services by implementing efficient workstations and streamlined plating processes.
- Attended industry conferences/workshops regularly to stay current with the latest trends in food, beverage, and hospitality management.
- Maintained strict adherence to health department regulations by enforcing proper food handling practices throughout the kitchen area.
- Led staff meetings to discuss upcoming events, address concerns or challenges, and reinforce company values as well as expectations within the workplace environment.
- Inventoried food, ingredient, and supply stock to prepare and plan vendor orders.
Chef De Partie
Qatar National Convention Center
Doha, Qatar
03.2013 - 12.2022
- Ensured consistent dish quality by closely adhering to recipe guidelines and presentation standards.
- Supported head chef in menu creation, incorporating seasonal ingredients for innovative dishes.
- Achieved cost savings by negotiating better pricing with vendors for key ingredients without compromising on quality.
- Contributed to a positive kitchen atmosphere through effective communication and collaboration with team members.
Education
Certificate - High School Education
Kikuyu Day Secondary School
Nairobi Kenya 01.2005 - 11.2008
Certificate - Hair And Beauty Therapy
Ashley Hair And Beauty Therapy
Nairobi Kenya 05.2010 - 06.2011
Diploma Level 4 - Health And Social Care
Learnovate Training Institution
Doha Qatar 01.2021 - 08.2022
Certificate In Food Production And Hygiene - Catering
Paragon Hospitality And Management
Nairobi Kenya 05.2010 - 08.2011
Skills
Patient Relations
Timeline
Nursing Assistant
Eagle Home Care Services
02.2023 - Current
Head Chef
Caravane Earth
01.2022 - 02.2023
Diploma Level 4 - Health And Social Care
Learnovate Training Institution
01.2021 - 08.2022
Chef De Partie
Qatar National Convention Center
03.2013 - 12.2022
Certificate - Hair And Beauty Therapy
Ashley Hair And Beauty Therapy
05.2010 - 06.2011
Certificate In Food Production And Hygiene - Catering
Paragon Hospitality And Management
05.2010 - 08.2011
Certificate - High School Education
Kikuyu Day Secondary School
01.2005 - 11.2008
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