Summary
Overview
Work History
Education
Skills
Timeline
Generic
Sammy Mwangi

Sammy Mwangi

Management In Hospitality Industry
Eldoret, Uasin Gishu

Summary

Accomplished Coffee Shop Manager and Food and Beverage Supervisor with a proven track record at Connect Coffee Roster and MacDonald's Restaurant. Excelled in supplier negotiation and customer experience management, enhancing staff productivity by 20% and significantly improving customer satisfaction. Expert in health and safety compliance, menu planning, and fostering team development.

Overview

3
3
years of professional experience
2
2
Languages

Work History

Coffee Shop Manager

Connect Coffee Roster
03.2023 - Current
  • Developed strong relationships with vendors, securing better pricing and delivery terms.
  • Boosted productivity by creating efficient shift schedules that maximized staff coverage during peak hours.
  • Increased employee retention through effective training programs and team-building initiatives.
  • Facilitated regular performance evaluations to provide constructive feedback for employee development.

Food and Beverage Supervisor

MacDonald's Restaurant
12.2021 - 01.2023
  • Enhanced customer satisfaction by efficiently managing food and beverage orders, ensuring prompt service and accurate delivery.
  • Ensured smooth restaurant operation by promptly addressing any equipment malfunctions or maintenance needs in the dining area or kitchen facilities.
  • Collaborated with kitchen staff to develop new menu items based on seasonal ingredients and customer preferences.
  • Maintained a clean and organized work environment to ensure compliance with health department regulations and company standards.

Education

High School Diploma -

ICs Technical College
Nairobi, Nairobi Province, Kenya
04.2001 -

Skills

Supplier negotiation

Timeline

Coffee Shop Manager

Connect Coffee Roster
03.2023 - Current

Food and Beverage Supervisor

MacDonald's Restaurant
12.2021 - 01.2023

High School Diploma -

ICs Technical College
04.2001 -
Sammy MwangiManagement In Hospitality Industry