Summary
Overview
Work History
Education
Skills
Languages
Affiliations
References
Timeline
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PHILIP OGINGA

PHILIP OGINGA

Mombasa,Kenya

Summary

Dynamic kitchen steward with proven expertise in inventory management and food safety at Boma Inn Hotel. Adept at maintaining high hygiene standards and ensuring equipment functionality, I excel in team collaboration and effective communication. Committed to enhancing operational efficiency and delivering exceptional culinary support in fast-paced environments.

Overview

4
4
years of professional experience

Work History

Gulley Steward

Ariana court hotel Mombasa
Mombasa , Kenya
01.2022 - Current
  • Monitored food supplies on board to ensure adequate stock levels were maintained at all times.
  • Set up buffets for passengers during special events or occasions.
  • Conducted inventory checks of food items on board regularly to ensure accuracy of records.

Kitchen Steward

Boma inn hotel
Eldoret , Kenya
03.2021 - 12.2021
  • Checked temperature of freezers, refrigerators and heating equipment to ensure proper functioning.
  • Assisted chefs in loading and unloading supplies from delivery trucks when needed.
  • Disposed of waste material in accordance with established procedures.
  • Operated dishwashing machine to wash dishes, glasses, silverware and pots and pans.
  • Stored clean dishes, glassware and flatware in appropriate places after washing them.
  • Prepared simple foods such as salads, sandwiches, when requested by supervisor.
  • Inspected kitchens for compliance with health regulations regarding sanitation standards.
  • Restocked workstations with necessary supplies throughout shift hours.
  • Followed health safety guidelines while performing duties within the kitchen environment.
  • Emptied garbage cans throughout the kitchen area.
  • Cleaned and sanitized all kitchen surfaces, equipment and utensils.

Education

Some College (No Degree) - Food And Beverages

The Eldoret National Polytechnic
Eldoret

Skills

  • Inventory management
  • Food safety
  • Equipment maintenance
  • Supply restocking
  • Dishwashing operation
  • Temperature monitoring
  • Team collaboration
  • Effective communication
  • Time management
  • Cleaning protocols
  • Food storage
  • Hygiene standards
  • Culinary expertise

Languages

English
First Language
English
Advanced (C1)
C1

Affiliations

I am also having an experience in cooking of local cuisines

References

References available upon request.

Timeline

Gulley Steward

Ariana court hotel Mombasa
01.2022 - Current

Kitchen Steward

Boma inn hotel
03.2021 - 12.2021

Some College (No Degree) - Food And Beverages

The Eldoret National Polytechnic

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PHILIP OGINGA