Timeline
Work History
Education
Overview
Skills
Work Preference
Interests
Summary
Hi, I’m

PAUL KAMAU

Manager
Nairobi Industrial Area, Nairobi Area, Kenia

Timeline

Restaurant Supervisor
Budget corner
09.2023 - 06.2024
Front Desk Receptionist
Bollex Media
09.2023 - 03.2024
Assistant Manager
La Fiesta Bar and Grill
2022.11 - 2023.06 (7 education.months_Label)
Bar Captain
Elleven Ethiopian Restaurant and Lounge
2019 - 2022 (3 education.years_Label)
Mixologist/Bartender
Collective Arts Restaurant and club
01.2018 - 05.2019
Mixology Certification Program
from Certificate in Mixology
2017 - 2018 (1 education.year_Label)
Bar Waiter
Ozone Club and Restaurant
03.2016 - 11.2017
HomeBoyz Radio
from Certificate in Computer Packages
2015 - 2016 (1 education.year_Label)
Missions Of Hope Boys High School
from Kenya Certificate of Secondary School
01.2011 - 12.2014
Missions Of Hope Centre
from Kenya Certificate of Primary Education
01.2003 - 12.2010

Work History

Budget corner
Nairobi, kenya

Restaurant Supervisor
09.2023 - 06.2024

Job overview

  • Self-motivated, with a strong sense of personal responsibility.
  • Supervised staff to confirm that all food and beverage orders were promptly and accurately prepared.
  • Supervised daily cash handling procedures, ensuring accurate accounting records and minimizing discrepancies.
  • Coordinated with vendors to guarantee timely delivery of food and beverage supplies.

Bollex Media
syokimau, kenya

Front Desk Receptionist
09.2023 - 03.2024

Job overview

  • Handled phone calls and inquiries professionally, directing callers to appropriate departments as needed.
  • Greeted visitors and customers upon arrival, offered assistance, and answered questions to build rapport and retention.

La Fiesta Bar and Grill
Karen, kenya

Assistant Manager
2022.11 - 2023.06 (7 education.months_Label)

Job overview

  • Supervised day-to-day operations to meet performance, quality and service expectations.
  • Monitored cash intake and deposit records, increasing accuracy, and reducing discrepancies.
  • Completed regular inventory counts to verify stock levels, address discrepancies, and forecast future needs.

Elleven Ethiopian Restaurant and Lounge
Karen, kenya

Bar Captain
2019 - 2022 (3 education.years_Label)

Job overview

  • Boosted beverage sales with seasonal menu updates.
  • Built rapport with regular patrons, fostering loyalty and repeat business.
  • Closed out cash register and prepared cashier report at close of business.

Collective Arts Restaurant and club
Nairobi, kenya

Mixologist/Bartender
01.2018 - 05.2019

Job overview

  • Established a loyal customer base by consistently providing exceptional service and memorable experiences.
  • Maintained cleanliness and organization of the bar area.
  • Received cash, made change, and issued receipts.

Ozone Club and Restaurant
Nairobi, kenya

Bar Waiter
03.2016 - 11.2017

Job overview

  • Served alcoholic and non-alcoholic beverages in bar environment.
  • Performed opening and closing duties efficiently, ensuring the bar was ready for operation each day or safely secured after closing time.
  • Communicated with guests to record orders and assess needs.

Education

Mixology Certification Program

from Certificate in Mixology
2017 - 2018 (1 education.year_Label)

University Overview

HomeBoyz Radio

from Certificate in Computer Packages
2015 - 2016 (1 education.year_Label)

University Overview

Missions Of Hope Boys High School

from Kenya Certificate of Secondary School
01.2011 - 12.2014

University Overview

Missions Of Hope Centre

from Kenya Certificate of Primary Education
01.2003 - 12.2010

University Overview

Overview

8
years of professional experience
16
years of post-secondary education

Skills

  • Team Coordination
  • Hospitality Management
  • Sales Operations

Work Preference

Work Type

Contract WorkFull Time

Work Location

On-Site

Important To Me

Work-life balanceFlexible work hours

Interests

Making connections

Summary

Driven leader with strong problem-solving and customer service skills. Dedicated to providing highest level of service to customers and creating pleasant work environment for staff.Detail-oriented team player with strong organizational skills. Ability to handle multiple projects simultaneously with a high degree of accuracy.

PAUL KAMAUManager