NIMROD WERE
NAIROBI
Summary
Results-driven kitchen steward recognized for proficiency in dishwashing operations and waste disposal. Demonstrated commitment to safety compliance and maintaining high hygiene standards, ready to contribute to a clean and efficient kitchen environment. Well-organized Kitchen Steward with in-depth knowledge of sanitation techniques and food handling. many years of experience working in large full-service restaurants. Committed to following safety procedures and company policies while working with kitchen tools and equipment. Self-directed and motivated with hands-on experience handling cleaning chemicals, machinery, and utensils safely.
Overview
4
4
years of professional experience
Work History
Kitchen Steward
ELEGANCIA HOTEL MANAGEMENT 5*
DOHA
01.2025 - Current
- Assisted in washing dishes, utensils, and kitchen equipment efficiently.
- Operated dishwashing machines and other cleaning equipment effectively.
- Disposed of waste properly to maintain a hygienic work environment.
- Reported maintenance issues promptly to uphold hotel standards of excellence.
- Followed health and safety standards for food handling and sanitation practices.
Gallery Attendant
REEF HOTELS MANAGEMENT CO. LTD 5*
MOMBASA
02.2024 - 12.2025
- Maintained cleanliness and organization of exhibition spaces.
- Organized and maintained inventory of supplies for the gallery.
- Performed general cleaning duties including vacuuming carpets, mopping floors, dusting furniture.
- Assisted in setting up displays, exhibitions, and other special events.
- Followed safety protocols when handling delicate objects in the gallery.
- Arranged insurance for gallery pieces.
- Displayed strong public speaking skills and communication abilities to facilitate highest quality tour for guests.
Kitchen Steward
THE EDGE GRAND HOTEL 5*
NAIROBI
02.2022 - 12.2023
- Supported chefs by preparing ingredients and maintaining inventory supplies.
- Followed health and safety standards for food handling and sanitation practices.
- Collaborated with team members to ensure smooth kitchen operations during busy shifts.
- Reported maintenance issues promptly to uphold hotel standards of excellence.
- Washed dishware, cutlery, and glasses by hand or machine.
- Swept and mopped floors in the kitchen area.
- Cleaned and sanitized all kitchen surfaces, equipment and utensils.
- Stored clean dishes, glassware and flatware in appropriate places after washing them.
- Emptied garbage cans throughout the kitchen area.
- Operated pot-washing machinery and maintained hygienic work environment.
Education
High School Diploma -
KATHIANI BOYS HIGH SCHOOL
MACHAKOS, KENYA11-2021
Primary School Certificate
Tala Township Primary School
TALA, KENYA11-2016
Skills
- Dishwashing operation skill
- Equipment maintenance
- Sanitation practices
- Inventory management
- Safety compliance
- Kitchen operations
- Waste disposal
Languages
English
Professional
Swahili
Full Professional
References
References available upon request.
Timeline
Kitchen Steward
ELEGANCIA HOTEL MANAGEMENT 5*
01.2025 - Current
Gallery Attendant
REEF HOTELS MANAGEMENT CO. LTD 5*
02.2024 - 12.2025
Kitchen Steward
THE EDGE GRAND HOTEL 5*
02.2022 - 12.2023
High School Diploma -
KATHIANI BOYS HIGH SCHOOL
Primary School Certificate
Tala Township Primary School