Summary
Work History
Education
Skills
Websites
References
Timeline
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Michelle Njambi

Summary

A passionate trainee chef at Boma International Hospitality College, graduating in 2025, with a strong foundation in culinary arts. Skilled in customer service and executive support, I excel in fast-paced environments, bringing creativity, discipline, and exceptional service delivery.

Work History

Intern Chef

Crowne Plaza
02.2023 - 04.2023
  • Prepared ingredients, including chopping vegetables and marinating proteins
  • Maintained clean and organized workstations during service
  • Monitored stock levels and assisted in cooking soups, sauces, and grilled items under supervision

Education

Culinary Arts Diploma -

Boma International Hospitality College
12.2024

ICDL Certification -

Institute of Advanced Technology
01.2023

High School -

KItengela International Girls High School
Kitengela, Kajiado District, Kenya
12-2022

Primary School -

Tassia Catholic School
Nairobi, Kenya
12-2018

Skills

  • Strong organizational and multitasking skills
  • Excellent interpersonal and communication abilities
  • Proactive and solutions-oriented
  • Commitment to high-quality service
  • Knife skills and preparation efficiency
  • Attention to detail in presentation
  • Time management during service
  • Communication and teamwork under pressure

References

Brian Otieno,

Head of Engineering, Litudian (www.litudian.com)

Email: brian@litudian,com

Phone: 0725248475


Eric Karani

Technical Lead, Little Cab (www.little.bz)

Email: eric@little.bz

Phone: 0720117033

Timeline

Intern Chef

Crowne Plaza
02.2023 - 04.2023

ICDL Certification -

Institute of Advanced Technology

Culinary Arts Diploma -

Boma International Hospitality College

High School -

KItengela International Girls High School

Primary School -

Tassia Catholic School
Michelle Njambi