Summary
Overview
Work History
Education
Skills
Timeline
Generic

Mercy Sila

Hospitality
Nairobi,

Summary

Food and Beverage professional with hands-on experience in table service,guest relations, and maintaining high hygiene standards,skilled in fast-paced multicultural services environments and committed to delivering excellent guest satisfaction.Seeking a waitress position on a cruise ship.

Overview

6
6
years of professional experience
2
2
Languages

Work History

Waitress

Sweet Spot Hotel
02.2023 - 12.2024
  • Supported teamwork atmosphere among staff members through clear communication and collaboration during shifts.
  • Collaborated with team members to consistently provide efficient service during peak hours.
  • Managed cash transactions accurately, ensuring proper change was provided to customers as needed.
  • Used cash registers and credit card machines to cash out customers.
  • Checked guests' identification before serving alcoholic beverages.
  • Maintained clean and welcoming dining environment, ensuring a positive guest experience.
  • Exhibited strong multitasking abilities, balancing multiple tables and orders while delivering prompt service.
  • Kept server areas clean and stocked to increase efficiency while working tables.
  • Maintained customer satisfaction with timely table check-ins to assess food and beverage needs.
  • Increased sales significantly by upselling higher-end products to customers.

Waitress

The Lord Eroll-Gourmet Restaurant
01.2019 - 11.2021
  • Maintained clean and welcoming dining environment, ensuring a positive guest experience.
  • Kept server areas clean and stocked to increase efficiency while working tables.
  • Handled high-pressure situations with composure, maintaining excellent service standards even during busy shifts.
  • Exhibited strong multitasking abilities, balancing multiple tables and orders while delivering prompt service.
  • Remained calm and poised when dealing with difficult customers or during busy shifts.
  • Maintained customer satisfaction with timely table check-ins to assess food and beverage needs.
  • Built rapport with regular customers through friendly interactions and attentiveness to their preferences.
  • Proved successful working within tight deadlines and a fast-paced environment.
  • Answered customers' questions, recommended items, and recorded order information.

Education

Food And Beverage Production Sales And Service

Nairobi Aviation College
Nairobi

Computer Applications

Digital World Computer College
Nairobi
01-2025

Skills

  • Customer service

  • Dining area maintenance

  • Guest relations management

  • Menu recommendations

  • Safe food handling

  • Order accuracy

  • Greeting guests

  • Team collaboration

  • Time management

  • Active listening

  • Table setting

  • Cleanliness

  • Handling complaints

  • Menu memorization

  • Sales techniques

Timeline

Waitress

Sweet Spot Hotel
02.2023 - 12.2024

Waitress

The Lord Eroll-Gourmet Restaurant
01.2019 - 11.2021

Food And Beverage Production Sales And Service

Nairobi Aviation College

Computer Applications

Digital World Computer College
Mercy SilaHospitality