Summary
Overview
Work History
Education
Skills
Papers Published
Membership In Professional Organizations
Other Skills And Responsibilities
Professional Development
Personal Information
References
Timeline
Generic
KOINI STELLAH MALASO

KOINI STELLAH MALASO

NUTRITIONIST/DIETICIAN
NAIROBI

Summary

Innovative and experienced Nutritionist with over 10 years of expertise in conducting nutrition assessments and evaluating lifestyle factors. Research and gather information on clients' physical fitness, stress levels, medical diagnoses and medication usage. Offer effective specific diet and lifestyle changes appropriate for each individual to maximize transformations and positive outcomes. Goal-oriented Nutritionist who delivers guidance on foods to be consumed for good health. Creates nutritional plans for clients of all ages, including children, expecting mothers and older individuals. Committed to driving client satisfaction and maintaining client relationships through professionalism. Caring Nutritionist with in-depth knowledge of standard human diets, food science principles, clinical therapeutic nutrition and food system management. Diligent professional offering over 10 years of experience in effectively creating client-specific diet plans and menus. Self-motivated and enthusiastic with expertise in understanding ailments related to deficiencies. Articulate Nutritionist with of 10 years of expertise in health and wellness education. Develop and deliver impactful presentations on diabetes, cardiac health and other chronic diseases. Exceptional communication skills and effective teaching of attention-grabbing seminars.

Overview

13
13
years of professional experience

Work History

Acting Chief Nutrition Officer

Maasai Mara University
09.2009 - 01.2022
  • Develop, implement and evaluate nutrition programs and services for individuals, communities and populations
  • Manage food service systems in hospitals, long-term care facilities, schools, privately owned-food service outlets or similar settings
  • Provide nutrition guidance, label interpretation and consultation services to health professionals, individuals, dietetic interns, community groups, government and the media
  • Evaluate nutritional status of individuals and aid in the prevention and/or treatment of inadequate nutrition
  • Plan, evaluate and conduct nutrition education programs and develop educational materials for various audiences
  • Practice on an individual basis or as a member of an interdisciplinary team to determine nutritional needs of patients and to plan, implement and evaluate normal and therapeutic diets to maintain and enhance general health
  • Analyze current scientific nutritional studies, conduct research and evaluate program effectiveness to improve the nutritional value, taste, appearance and preparation of food
  • Work within industry in the development, testing and evaluation, and marketing of food and nutrition products or as a company representative supplying product related information to health professionals
  • Confer with other health professionals, community groups, government and the media to provide consultation and advice in areas of nutrition interpretation, intervention and policy
  • Supervise training of dietetic interns.

Nutritional practical attachment

Moi teaching and referral Hospital
01.2009 - 09.2009
  • Development of diet plans for different ailments among patients admitted in the Hospital
  • Nutritional guidance on diet to Nurses
  • Nutrition Education to the community & Report writing on weekly nutritional reports.

Education

Msc. Foods Nutrition and Dietetics -

Kenyatta University

Bsc. Foods, Nutrition and Dietetics -

University of Eastern Africa

Bsc. Clothing and Textiles -

University of Eastern Africa

Pre-University bridging course -

University of Eastern Africa

Kenya Certificate of Secondary Education (K.C.S.E.) -

Sing'ore Girls Secondary

Kenya Certificate of Primary Education (K.C.P.E.) -

Ole Ntutu Arid Zone Primary School

Skills

  • Monitoring and Evaluation and providing compassionate support
  • Nutrition Assessment and helping clients maintain healthy lifestyle
  • Multicultural Sensitivity of environment
  • Healthcare coordination and assist in physical emotional and mental healthy living
  • Nutrition Plans and Skills for clients
  • Assist in Feeding and creativity in Meal planning
  • Intercultural communication both written and Verbal
  • CPR
  • Conflict resolution

Papers Published

  • Social-Cultural Factors and Complementary Feeding of Children 6-23 Months Among the Maasai in Narok South Kenya, Journal of Health, Medicine and Nursing, 2422-8419, 10.7176/JHMN, 2019
  • Improving Food Security Through Conservation of the Mau Ecosystem in Narok County, Kenya, Journal of Biology, Agriculture and Healthcare, 2224-3208 (Paper) ISSN 2225-093X, 9, 22, 2019
  • The Role of Nutritionists in Primary Health Care: A Case of Narok County Referral Hospital in Narok County, Journal of Health, Medicine and Nursing, 2422-8419, 2019
  • Association of complementary feeding practices and nutritional status of children 6–23 months of age among Maasai community in Narok South sub-county, Kenya, International Journal of Innovative Research and Advanced Studies, 2394-4404, 5, 3, 2018
  • The role of nutrition education in improving maternal child health in Narok County, Kenya, 2415-5195, 2018
  • Evaluation of Millennium Development Goals in reduction of maternal and child mortality in Narok County, Journal of Education and Practices, 2415-5195, 8, 9, 2017

Membership In Professional Organizations

  • KNDI - Kenya Nutritionists and Dietitians Institute
  • CENER - Centre for Nutrition Education and Research, Kenya
  • ANS - Africa Nutrition Society

Other Skills And Responsibilities

  • Committee member Catering committee 2018-2019
  • Secretary, Public health and catering services, Student Association Baraton University (2004-2006).
  • Residential assistant, Baraton University.
  • Aids awareness educator and counselor.
  • Campus-church Leadership roles (2003-2004).
  • Store manager (Ladies hostels, University of Eastern Africa, Baraton.

Professional Development

2019–, Chairperson, Board of Management, Ntimama Secondary School, Narok, County, 2019–, Board of Management, Masikonde Secondary School, Narok, County, 2015–, Vice chairperson, Board of Management, Ntimama Secondary School, Narok, County, 2015–, Member, Board of Management, Chemwokter Secondary School, Narok County, 2015–, Member, Board of Governors, Narok Central SDA Primary School, Narok County, 2013–, Presiding Officer, Independent Election and Boundaries Commission, Narok County, 2010–, Presiding Officer, Independent Election and Boundaries Commission, to conduct the National referendum, Narok County, 2009–, Presiding Officer, Kenya National Bureau of Statistics, to conduct National population census 2009, Narok County, 2007–, Presiding Officer, Independent Election and Boundaries Commission, Narok County, 10/27/2020–10/28/2020, CUK-4th-Annual-Conference, Challenges towards conservation and action in managing communal natural resources; a case of Mau ecosystem, Narok County Kenya, 08/26/2019–08/29/2019, 4th Federation of African Nutrition societies (FANUS) Conference, nutrition in Africa at cross-roads, Kigali Rwanda, 05/21/2018–05/25/2018, The 1st Nutrition and dietetics conference, nutrition in Africa at cross-roads, Arusha, Tanzania, 07/14/2015–07/17/2015, 5th Annual international conference, Kabarak University, Kenya, 06/12/2019–07/14/2019, anthropometric measurements refresher course, Narok County referral Hospital, 06/05/2017–06/06/2017, Free medical camp, Maasai Mara University, Narok County, 07/18/2016–08/12/2016, Senior management course, Kenya School of Government, 05/29/2015, Scientific paper writing for publication workshop, 07/10/2014, Workshop on climate change, disaster risk reduction and social protection for sustainable development, Maasai Mara university, 06/06/2013–06/20/2013, Organizational leadership for building Kenya's future, Clemson University and Maasai Mara University, 05/11/2003–05/14/2003, Training of Trainers on guidance and counselling, University of Eastern Africa, Baraton

Personal Information

  • Date of Birth: 10/02/82
  • Gender: Female
  • Nationality: Kenyan
  • Religion: Christian

References

  • Godrick Bulitia, PhD, Professor and Deputy Vice Chancellor, Maasai Mara University, P.O Box 861-20500, Narok, +254 0721 549 173
  • Sophie Ochollah, PhD, Lecturer, Foods, Nutrition and Development, Kenyatta University, P.O. Box 438433-00100, Nairobi, sochola@yahoo.com, +254 721 449 803
  • James S, Nampushi, PhD, Deputy Vice Chancellor, Maasai Mara University, P.O Box 861-20500, Narok, +254 708 901 906
  • Dr Chege, Lecturer, Foods, Nutrition and Development, Kenyatta University, P.O. Box 438433-00100, Nairobi, +254 722 642 356

Timeline

Acting Chief Nutrition Officer

Maasai Mara University
09.2009 - 01.2022

Nutritional practical attachment

Moi teaching and referral Hospital
01.2009 - 09.2009

Msc. Foods Nutrition and Dietetics -

Kenyatta University

Bsc. Foods, Nutrition and Dietetics -

University of Eastern Africa

Bsc. Clothing and Textiles -

University of Eastern Africa

Pre-University bridging course -

University of Eastern Africa

Kenya Certificate of Secondary Education (K.C.S.E.) -

Sing'ore Girls Secondary

Kenya Certificate of Primary Education (K.C.P.E.) -

Ole Ntutu Arid Zone Primary School
KOINI STELLAH MALASONUTRITIONIST/DIETICIAN