Summary
Overview
Work History
Education
Skills
Personal Information
References
Timeline
Generic
KEN KIPRUTO LANGAT

KEN KIPRUTO LANGAT

Waiter
Nairobi ,Nairobi

Summary

Motivated hospitality worker with strong English proficiency and basic French communication. Knowledge of food and beverage service standards and customer-facing operations. Committed to maintaining positive teamwork, following company policies, and improving guest experience.

Overview

4
4
years of professional experience

Work History

WAITER

MERICA HOTEL NAKURU
  • Work as an intern and casual;
  • Welcoming customers with greetings and smiling face, seating them On the table.
  • Providing them with Chef menu of the day.
  • keeping an eye On customer incase of any additional items.
  • Using up selling technique by suggesting to customer your favorite meal.
  • doing clearance after every course meal On the table.
  • Handling of payment through cash or credit card.
  • prearrangement of outside catering for delivery and smooth transportation On time.

Waiter.

GERTRUDE CHILDREN HOSPITAL
  • Ensuring all special feeds for the patients in ICU and HCU are served On time. Taking Orders from patients in their rooms, Not forgetting On allergic patients to be taken care.
  • printing and arranging my orders from room 25 to 45 orderly.
  • serving special feeds On time.
  • Guiding and providing alternative meals for patients with poor eating and lack of appetite. Keeping the parents hope and straight during difficulties.
  • Doing clearance and preorder other special requests from the client through phone call to the main kitchen.
  • keeping an ear and humble to the parent patient when necessary.

waiter

KENYA RAILWAY GOLF CLUB
01.2023 - Current
  • Quick service to the golfers who are turning after the first 9 holes, like snack and beverages to T off for second 9>
  • Giving exceptional service with dining experience to Club members and guests in the main Clubhouse.
  • With wide knowledge and understanding, I recommend varieties of cocktails, types of wine and whiskey lists in Our club and other dietary for smooth and upselling for more revenue up to 15% increase.
  • Resolve member inquiry and queries for guests, ensuring positive feedback.
  • With knowledge of tech, I guide and show members and guests how to transact services to the special card for effective services.
  • Proper condition between kitchen and bar staff for effective services.

Education

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Diago Bar academy

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Wildlife Club of Kenya
01-2017

Skills

Strong multitasking

Time management

Customer service

Attention to detail

Order management

Decision-making

Cash handling

Order taking

Guest relations

Fine dining

Upselling techniques

Food and beverage pairings

Bar terminology

Wine service

Verbal and written communication

POS operation

Point of sale (POS) system operations

Personal Information

Date of Birth: 1996-04-15

References

Presented upon request.

Timeline

waiter

KENYA RAILWAY GOLF CLUB
01.2023 - Current

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Wildlife Club of Kenya

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Diago Bar academy

Waiter.

GERTRUDE CHILDREN HOSPITAL

WAITER

MERICA HOTEL NAKURU
KEN KIPRUTO LANGATWaiter