Innovative food technologist offering 18 years of positive industry experience. Well versed in quality monitoring and food product formulation and hygiene to drive company sales and increase satisfaction.
Tested chemical samples ahead of large-scale manufacturing projects
Healthy and safety
Quality control
Quality assurance
Packaging and labelling knowledge
Food optimization
Sanitization standards
Microbiology
New product formulation
Process trouble shooting
Mass and energy balance
Hazard identification
Technical risk assessment
Incident investigation
Job safety analysis
Test result analysis
Safety and regulatory compliance
Operations maintenance
Process safety management
Material evaluation
Resource management
Research and reporting
Cost optimization
Flavor development