Summary
Overview
Work History
Education
Skills
Personal Information
Telephone
Timeline
Generic
FELIX OMONDI

FELIX OMONDI

Waitstaff
NAIROBI,047

Summary

  • To contribute to my institution through quality performance and service
  • To effectively and efficiently meet my customers and organization expectations
  • Be an asset to my institution and promote integrity at all times.
  • I am an outgoing person who strive to achieve the best even with limited resources. A God fearing individual, hardworking, responsible self-driven and cooperative as well as a team player with excellent communication skills. I believe in integrity and the success of the organization I am working for thus, would work under minimal supervision.

Overview

8
8
years of professional experience
12
12
years of post-secondary education

Work History

Waiter

Java House Africa Restaurant
03.2022 - Current
  • Greet customers, make reservations, Seattle the guest where tables are available
  • Hand out menus and explain menu items recommendations and specials
  • Taking food and beverage orders and accurately entering them in the ordering system
  • Staying attentive to the needs of guests in the dining area after which I presented some condiments and setup (folk and knife)
  • Communicating any food allergy or special nutrition needs to kitchen staff
  • Ensuring the food order is made correctly by kitchen staff and looks presentable for guests
  • Handle customers complaints and offered solutions
  • Bid goodbyes with a smile after the whole customer experience

Waiter

Big Square Restaurant
01.2020 - 03.2022
  • Greet customers, make reservations, Seattle the guest where tables are available
  • Hand out menus and explain menu items recommendations and specials
  • Taking food and beverage orders and accurately entering them in the ordering system
  • Staying attentive to the needs of guests in the dining area
  • Communicating any food allergy or special nutrition needs to kitchen staff
  • Ensuring the food order is made correctly by kitchen staff and looks presentable for guests
  • Handle customers complaints and offered solutions

Kitchen Team Member

Big Square Restaurant
04.2019 - 01.2020
  • Burger station handling and burger preparation
  • Grill handling, where I would prepare pork ribs, beef ribs, grilled chicken, choma sausages, beef patties chicken patties just to mention a few
  • Handling of chips chicken station where I would prepare French fries, crispy fried chicken, marinated the chicken with bread crumbs, prepared the fish fillet, onion rings etcetera
  • Handling of the salad station where I would prepare the chicken salad, garden salad, chicken bacon and avocado salad
  • This is where I would include my creativity and presentation after which I would garnish the meal before final presentation to the guest or customer
  • I have also had knowledge in pizza preparation as I worked in pizza mojo inside big square where I prepared lot's of pizza

Steward

Sarova Panafric Hotel
12.2017 - 04.2019
  • Cleaned the dishes, kitchen, food preparation, equipment and utensils
  • Washed glass wares, flatware, pots and pans
  • Placed clean dishes and cooking equipment's in storage areas
  • Oiled the cast irons

Waiter

Carnivore Restaurant
01.2017 - 11.2017
  • Greeting and welcoming customers
  • Directing the customers on where to sit and offer a menu immediately
  • Guide the customers on the menu items and suggested some quality meals in consideration with their diets
  • Serve customers food within an estimated time
  • Pack food to customers
  • Made sure customers were satisfied
  • Clearing the table immediately after customers finished their meals

Education

Certificate - undefined

Generation Kenya Program

Certificate in employability - undefined

Shinning Hope for Communities

Kenya Certificate of Secondary Education - undefined

Lang'ata Boys High School
01.2013 - 04.2016

Kenya Certificate of Primary Education - undefined

Okiki Amayo Primary
01.2004 - 04.2012

Skills

Wine service

Personal Information

ID Number: 35839713

Telephone

0740530369

Timeline

Waiter

Java House Africa Restaurant
03.2022 - Current

Waiter

Big Square Restaurant
01.2020 - 03.2022

Kitchen Team Member

Big Square Restaurant
04.2019 - 01.2020

Steward

Sarova Panafric Hotel
12.2017 - 04.2019

Waiter

Carnivore Restaurant
01.2017 - 11.2017

Kenya Certificate of Secondary Education - undefined

Lang'ata Boys High School
01.2013 - 04.2016

Kenya Certificate of Primary Education - undefined

Okiki Amayo Primary
01.2004 - 04.2012

Certificate - undefined

Generation Kenya Program

Certificate in employability - undefined

Shinning Hope for Communities
FELIX OMONDIWaitstaff