Coffee profiling
Professional, skilled in crafting high-quality beverages and providing exceptional customer service. Strong focus on teamwork, ensuring smooth operations and meeting customer needs efficiently. Adaptable and reliable, ready to excel in fast-paced environments. Expertise in coffee preparation, machine maintenance, and inventory management, with friendly and approachable demeanor.
Coffee skils
costumer service
Specialty Brewing
cafe Management
Kenya Certificate of Secondary Education
Kenya Certificate Of Primary Education
COFFEE BREWING TECHNIQUES
Coffee profiling
Expirencing diffarent coffee
Creating connection
REFEREES
Wesley Yeaman
CEO
Kenya Barista Organization
Arobisca Group limited
+254724637787
wesleeyeahman@gmail.com
Hashson T Wandia
Manager
Arobisca Training Center