Erick Nyakundi Onyancha
Livestock Production Specialist
Summary
Team-minded Production Coordinator with expertise in production planning, scheduling and collaboration with staff. Accomplished in preparing for production jobs by reviewing work order information, maintaining current inventory stock and scheduling production work according to project scope. Personable communicator with focus on working with various personality types effectively.
Overview
5
5
years of professional experience
Work History
Animal Production Coordinator
Cowsense Kenya Ltd
10.2024 - Current
- Maintained strong relationships with key stakeholders including clients, suppliers, and internal teams to promote efficient communication channels across all parties involved in the production process.
- Oversaw quality control procedures throughout the production process to ensure consistent product outputs.
- Facilitated smooth transitions between production phases, ensuring minimal downtime for equipment setup.
- Liaised with suppliers and vendors, negotiating competitive pricing for materials procurement.
- Optimized resource allocation by actively monitoring inventory levels and adjusting purchasing plans accordingly.
- Developed comprehensive database for tracking project progress, enabling more accurate forecasting and planning.
- Implemented sustainable practices in production process, reducing waste and environmental impact.
- Improved product quality with rigorous quality control checks, maintaining high standards for final outputs.
- Reduced production costs, negotiating better rates with suppliers and optimizing resource usage.
- Coordinated logistics for product delivery, ensuring timely and cost-effective transportation.
- Negotiated timelines with clients, ensuring realistic expectations and satisfactory delivery schedules.
- Managed inventory effectively to prevent overstocking or shortages, maintaining optimal levels for uninterrupted production.
- Organized training sessions for staff, upgrading their skills and boosting overall productivity.
- Established feedback loop with customers, incorporating their input into product improvements.
- Prepared and maintained comprehensive production reports to highlight production developments for management review.
- Forecasted production schedules and adjusted plans to accommodate changes in demand.
- Monitored client progress and adjusted nutrition plans as needed, ensuring optimal results and satisfaction.
- Improved clients'' overall health by developing personalized nutrition plans tailored to their needs.
- Educated clients about long-term health benefits of balanced diets and exercise programs.
- Conducted thorough testing and analysis of formulations to guarantee compliance with industry standards and regulations.
- Maintained detailed records of all formulations developed for future reference or modification as needed over time.
- Optimized raw material usage in formulations for cost reduction without compromising product quality or performance.
- Designed custom formulations to meet specific client requirements, ensuring customer satisfaction and repeat business.
- Assisted sales teams in presenting complex scientific concepts to clients in an easily digestible format that showcased product benefits clearly.
- Improved formulation processes by researching and implementing new techniques and methodologies.
Farm Manager
Mucemi Farm
04.2023 - 12.2023
- Kept detailed records on crop production, livestock health, equipment maintenance, financial transactions, and employee performance for data-driven decision making.
- Worked closely with employees to improve practices, techniques and safety choices, optimizing performance, and minimizing waste.
- Managed farm staff efficiently, providing training and guidance for optimal performance.
- Established strong relationships with suppliers to ensure a consistent supply of necessary materials at competitive prices.
- Improved animal health through regular monitoring, vaccinations, and timely veterinary consultations.
- Developed long-term plans for crop rotation, soil management, and sustainable farming practices to maintain soil fertility and prevent erosion.
- Developed advanced understanding of farm operations, purchasing needs, and labor requirements.
- Oversaw the maintenance of farm machinery, resulting in reduced downtime due to repairs or malfunctions.
- Increased farm productivity by introducing modern farming practices and equipment upgrades.
- Developed operational budget and monitored farm expenses to enforce and achieve budget adherence.
- Planned schedule for crop rotation, plantings, and harvest.
- Used recognized breeding practices to stabilize and improve stock.
- Successfully negotiated contracts with buyers to secure favorable terms for the sale of farm products.
- Expanded the farm''s customer base through targeted marketing efforts that showcased the high quality of our products.
- Inspected and repaired equipment for livestock and crop management.
- Fed and watered over 300 New Hampshire sheep according to strict feeding schedules and dietary needs.
- Boosted overall profitability with effective budget management, cost reduction strategies, and market analysis.
- Hired, trained and supervised seasonal workers engaged in cultivation and harvest.
- Fostered a positive work culture that motivated employees to excel in their roles while also reducing turnover rates.
- Collected and reported on metrics related to stock growth, production actions and environmental assessments to facilitate effective decision making.
Intern: Livestock Production Personnel
Public Service Commission
05.2021 - 05.2022
- Supported staff members in their daily tasks, reducing workload burden and allowing for increased focus on higher-priority assignments.
- Analyzed problems and worked with teams to develop solutions.
- Gained hands-on experience in various software programs, increasing proficiency and expanding technical skill set.
- Participated in workshops and presentations related to projects to gain knowledge.
- Prepared project presentations and reports to assist senior staff.
- Utilized strong communication abilities during presentations which led to increased understanding among colleagues regarding project goals and objectives.
- Conducted research for various projects, leading to well-informed decisions and successful outcomes.
- Provided exceptional customer service by promptly addressing inquiries, ensuring a high level of satisfaction among clientele.
- Participated in planning and execution of community outreach programs, strengthening community relations.
- Streamlined data entry processes, significantly reducing manual errors.
- Collected, arranged, and input information into database system.
Farm Manager
Eric Obino Farm
06.2020 - 05.2021
- Led team of 10 skilled and unskilled farm personnel.
- Formulated custom rations for consistent and improved milk production.
- Adjusted production strategies to account for changing factors such as market and weather conditions.
- Coordinated with vendors to negotiate pricing on feed, supplies, equipment purchases, and services rendered to the farm.
- Collaborated with agricultural extension agents for information sharing on latest advancements in dairy industry technologies or research findings .
- Conducted employee training programs on best practices in dairy farming techniques and safety protocols.
- Maintained high standards of cleanliness, complying with industry regulations to ensure quality product output.
- Developed strategic breeding programs for continuous herd improvement in both genetics and productivity.
- Oversaw pasture management activities such as seeding, fertilizing, mowing, and irrigation system maintenance .
- Enhanced milk production by implementing efficient animal nutrition and feeding strategies.
- Managed dairy farm personnel for effective task delegation, scheduling, and overall productivity.
- Supervised construction projects for new facilities or expansions, ensuring timely completion within budget constraints.
- Optimized milking processes to increase efficiency while maintaining animal welfare standards.
- Performed financial analysis of farm operations to identify areas for cost reduction or revenue growth opportunities.
- Reduced calf mortality rates through proper care and management of newborn calves.
- Improved herd health with regular monitoring, vaccinations, and timely veterinary consultations.
- Established record-keeping systems to track livestock data for better decision-making in herd management practices.
- . Implemented biosecurity measures to prevent disease outbreaks among animals from neighboring farms or wildlife interactions .
- Implemented preventive maintenance measures on farm equipment, reducing downtime and repair costs.
- Performed repairs and preventive maintenance on equipment and property.
- Managed operational records, administrative needs and marketing plans to promote business and strengthen revenue streams.
- Budgeted equipment purchases and regular repairs.
Education
Bachelor of Science - Animal Science
Chuka University
Chuka, Tharaka Nithi01.2017
Skills
Workflow coordination
Proficient in the use of Rumen8 software
Recordkeeping
Document management
Materials management
Production scheduling
Problem-solving abilities
Interpersonal skills
Professionalism
Teamwork and collaboration
Customer service
Adaptability and flexibility
References
Nathan, Rotich, Officer in charge, 0720966768, National rabbit conservation and training institute
Interests
Sports, Volunteering, Music, Reading, Art and design, Traveling
Accomplishments
- Process Optimization: Streamlined TMR production processes, resulting in a 10% increase in production efficiency and reduced downtime. Implemented process improvements that reduced feed waste.
- Quality Control: Ensured the consistent production of high-quality TMR rations, meeting all nutritional and regulatory standards, leading to a 98% satisfaction rate from clients. Developed and enforced quality control standards that minimized errors, reducing rework by 30%.
- Cost Savings: Reduced operating costs by 10% through strategic supply chain management, negotiating better contracts with suppliers, and optimizing inventory levels. Implemented cost-effective practices that decreased energy consumption during production by 12%.
- Team Leadership: Led a team of 10+ production staff, implementing training programs that increased team efficiency and decreased error rates. Fostered a culture of collaboration and continuous improvement, resulting in a reduction in employee turnover.
- Production Scaling: Successfully scaled production capacity by 25% to meet increasing customer demand while maintaining product quality and consistency.
- Client Relations and Satisfaction: Improved on-time delivery rates to customers by 15%, contributing to increased customer satisfaction and repeat business.
Curricular Activities
Co-Curricular Volunteer Work: Community Service Projects Leadership Positions: Class representative Sports Participation: Team Member of a football club Academic Competitions: Debates Mentoring: Mentored a coworker
Training
- Industrial Visit at:
- Kenchic processing plant - 2 days
- Marimba farm - 1 day
- Implant Training at:
- Chemusian farm, 3 months
Disclaimer
I hereby declare that the above furnished information is authentic to the best of my knowledge. Date : 2025-01-23 Place : Embu
Field of Interest
- Volunteering and community involvement
- Marketing
- Extension services
- Photography
- Working with animals
- Career
Strength
- Communicating: communication skills
- Learning agility: Quick learner
- Creating ideas: Creativity
- Coaching people: Teaching
- Critical thinking: Decision making skills
- Tolerance: Stress Tolerance
Timeline
Animal Production Coordinator
Cowsense Kenya Ltd
10.2024 - Current
Farm Manager
Mucemi Farm
04.2023 - 12.2023
Intern: Livestock Production Personnel
Public Service Commission
05.2021 - 05.2022
Farm Manager
Eric Obino Farm
06.2020 - 05.2021
Bachelor of Science - Animal Science
Chuka University
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