Summary
Overview
Work History
Education
Skills
Telephonenumber
Personal Information
References
Hobbies and Interests
Timeline
Generic

Daisy Masambu

Nairobi

Summary

After completing my studies at Valentine school of cakes, I was unable to secure a job due to the covid 19 pandemic. However, I kept my skills active and up to date. I started baking from home and the growth in my client base informed a decision to open a patisserie. I later joined Movenpick hotel and resorts for additional skill in desert making; incorporating current trends and to generally understand the industry.

Overview

6
6
years of professional experience

Work History

Intern pastry and bakery

Movenpick Hotel and Resorts
11.2021 - 02.2022
  • Creating new deserts on the menu
  • Preparation and production of different pastry products
  • Preparation, production and presentation of different yeast products
  • Decorating pastries using different icings
  • Maintain an orderly cooking station and adhere to health and safely standards
  • Monitor stocks for baking ingredients


Valentine School of Cakes
10.2018 - 07.2019
  • Certificate in cake baking and decoration
  • Diploma in yeast products
  • Degree in advance baking and decorating
  • Masters in sugar flowers and decorations

Boma International Hospitality College
05.2016 - 07.2016

Certificate in pastry and bakery

Education

MOVENPICK HOTEL AND RESORTS

VALENTINE SCHOOL OF CAKES

BOMA INTERNATIONAL HOSPITALITY COLLEGE

KENYA INSTITUTE OF MANAGEMENT

LORETO CONVENT MATUNDA (KENYA)

MARY IMMACULATE (KENYA)

Skills

  • Baking expertise
  • Attention to detail
  • Creativity and artistry
  • Adaptability and problem solving
  • Time management and orderliness

Telephonenumber

0720417591

Personal Information

  • Date of Birth: 01/11/97
  • Gender: Female
  • Nationality: Kenyan
  • Marital Status: Single

References

  • Sr. Jane Francis, Principal, Loreto Convent, P.O.BOX 161-30205, Matunda
  • Mr. Justus Murage, Chef, Boma International Hospitality College, P.O.BOX 26601-00100, NAIROBI
  • Miss Mercy Koech, Head, Valentine School of Cake, Nairobi
  • Chef Abdulrahman Adinan, Pastry chef, Movenpick hotel and resorts, Nairobi

Hobbies and Interests

  • Drawing-Art work
  • Cooking

Timeline

Intern pastry and bakery

Movenpick Hotel and Resorts
11.2021 - 02.2022

Valentine School of Cakes
10.2018 - 07.2019

Boma International Hospitality College
05.2016 - 07.2016

MOVENPICK HOTEL AND RESORTS

VALENTINE SCHOOL OF CAKES

BOMA INTERNATIONAL HOSPITALITY COLLEGE

KENYA INSTITUTE OF MANAGEMENT

LORETO CONVENT MATUNDA (KENYA)

MARY IMMACULATE (KENYA)
Daisy Masambu