Summary
Overview
Work History
Education
Skills
Timeline
Career Objective - Objectives
Language
Personal Profile - Description
Personal Information
References
Career Objective - Objectives
Language
Personal Profile - Description
Personal Information
References
Generic

Collyns Kibet

Cook
Nairobi

Summary

Dedicated food service professional well-versed in food and beverage operations and guest services. Experienced in managing large-scale events or intimate gourmet dining and afternoon tea services. Successful at building relationships with customers to increase loyalty and repeat business.

Overview

8
8
years of professional experience

Work History

Freelance Caterer

Self
Nairobi
03.2020 - Current
  • Cooking for weddings, birthdays and events, Shopping for events, Writing meal plan for families, Cooking for individuals
  • Sourced and selected food and beverage suppliers for contracted events to maintain high standard of service
  • Cleaned and organized kitchen stations to promote team efficiency
  • Coordinated logistical aspects of event setup and breakdown, minimizing disruptions to clients'' schedules

National Oil Cafeteria

National Oil
Eldoret
01.2019 - 03.2020
  • Supervise employees and activities in the cafeteria
  • Managed inventory and restocked supplies as needed, ensuring adequate resources for daily operations
  • Prepared ingredients and recipe components ahead of time
  • Provided attentive service and proactively assessed guest needs

Trail blazer hotel and restaurant Eldoret

08.2018 - 12.2018
  • Grilling and butcher, Receiving and attending to guests, Housekeeping, Serving guests, Cooking, Doing laundry

Mahindi hotel Eldoret

03.2018 - 06.2018
  • Ensuring food is ready on time and served, Coordinating kitchen staff, Cooking, Training new kitchen staff and waiters, Ensuring kitchen is clean
  • Oversaw day-to-day operations of 20-room hotel with staff of 5 employees

Marich field study center - west pokot

01.2017 - 02.2018
  • Cooking and serving guests, Welcoming and assigning rooms to guests, Ensure there is food and enough ingredients in the store

Park villa Hotel webuye

08.2016 - 09.2016

Prepare meals for guest and ensure served on time.

ensure guest are comfortable in hotel

  • Oversaw day-to-day operations of 20-room hotel with staff of 30employees

Education

Industrial Attachment -

Park Villa Hotel Webuye
Webuye

Certificate in food and beverage - undefined

Mercy vocational Centre-Kapenguria

Kenya Certificate in Secondary Education. (KCSE) - undefined

Manor house High school-Kitale

Nam Bale Township Preparatory Primary School (K.C.P.E)

Skills

Timeline

Freelance Caterer

Self
03.2020 - Current

National Oil Cafeteria

National Oil
01.2019 - 03.2020

Trail blazer hotel and restaurant Eldoret

08.2018 - 12.2018

Mahindi hotel Eldoret

03.2018 - 06.2018

Marich field study center - west pokot

01.2017 - 02.2018

Park villa Hotel webuye

08.2016 - 09.2016

Industrial Attachment -

Park Villa Hotel Webuye

Certificate in food and beverage - undefined

Mercy vocational Centre-Kapenguria

Kenya Certificate in Secondary Education. (KCSE) - undefined

Manor house High school-Kitale

Nam Bale Township Preparatory Primary School (K.C.P.E)

Career Objective - Objectives

  • Share my experience, learn new skills and develop positively to enhance my capacity as well as that of organization
  • To work in an organization that promotes utilization of my abilities and to work to foster team spirit.
  • To work honesty and with diligence, respect, accuracy and understanding with my colleagues, both workmates and supervisor while maintaining a focus towards the developed organizational goals.

Language

English, Swahili

Personal Profile - Description

Dynamic, highly motivated and organizedDetermined and goal orientedGood time keeperFaithful, trustworthy and able to work with minimum supervision

Personal Information

  • Date of Birth: 06/20/95
  • Gender: Male
  • Nationality: Kenyan
  • Marital Status: Married
  • Religion: Christian

References

  • Agnes Mwangi, National oil cafeteria, agnesmwangi@gmail.com
  • Paul Roden, Marich field study centre west pokot, 0722139151, paulroden@gmail.com
  • Caroline Rapando, Mercy vocational training center, 0721601256, carolinerapando@gmail.com

Career Objective - Objectives

  • Share my experience, learn new skills and develop positively to enhance my capacity as well as that of organization
  • To work in an organization that promotes utilization of my abilities and to work to foster team spirit.
  • To work honesty and with diligence, respect, accuracy and understanding with my colleagues, both workmates and supervisor while maintaining a focus towards the developed organizational goals.

Language

English, Swahili

Personal Profile - Description

Dynamic, highly motivated and organizedDetermined and goal orientedGood time keeperFaithful, trustworthy and able to work with minimum supervision

Personal Information

  • Date of Birth: 06/20/95
  • Gender: Male
  • Nationality: Kenyan
  • Marital Status: Married
  • Religion: Christian

References

  • Agnes Mwangi, National oil cafeteria, agnesmwangi@gmail.com
  • Paul Roden, Marich field study centre west pokot, 0722139151, paulroden@gmail.com
  • Caroline Rapando, Mercy vocational training center, 0721601256, carolinerapando@gmail.com
Collyns KibetCook