Clinton Mukaria
Kasarani, Nairobi Province
Summary
Accomplished and determined food service professional provides excellent customer experience. Possesses extensive knowledge of food safety and quality standards. Skilled at multitasking and practicing effective time management.
Overview
4
4
years of professional experience
Work History
Food and Beverage Attendant
07.2021 - 04.2024
- Maintained clean and organized restaurant to comply with hygiene and health regulations.
- Cleared area, cleaned and wiped tables and chairs to remove residue and comply with hygiene standards.
- Greeted and seated guests to provide friendly and welcoming experience.
- Maintained clean and organized dining areas for an enjoyable guest experience.
- Developed strong relationships with regular customers, leading to increased loyalty and repeat business.
- Delivered exceptional service even under high-pressure situations, maintaining the highest standards of professionalism.
- Opened, poured and served hot and cold beverages to customers to complement food and dining experience.
- Handled cash transactions accurately, ensuring accountability and proper financial reporting at the end of each shift.
Cashier
COMPANY
01.2020 - 06.2021
- Greeted customers entering store and responded promptly to customer needs.
- Welcomed customers and helped determine their needs.
- Worked flexible schedule and extra shifts to meet business needs.
- Operated cash register for cash, check, and credit card transactions with excellent accuracy levels.
- Built relationships with customers to encourage repeat business.
- Maintained a balanced cash drawer, ensuring accurate accounting at the end of each shift.
- Helped customers complete purchases, locate items, and join reward programs.
- Restocked and organized merchandise in front lanes.
- Assisted customers with returns, refunds and resolving transaction issues.
Education
Bachelor of Science - Food Technology and Processing
KEMU UNIVERSITY
MERU 11.2019
High School Diploma -
KISIMA BOYS HIGH SCHOOL
Nairobi, Nairobi Province, Kenya12.2014
Skills
- Sales Support
- Pruning Techniques
- Customer Service
- Customer Assistance
- Work Ethic and Integrity
- Patience and Empathy
- Time management skills
- Cash Handling
PASSION FOR COMESTIBLES
I'm always aspirated to prepare different eatables as may be required by different races. I'm also ready to learn with the changing world from different industries especially on the food technology.
REFEREES
1. The Manager Serena Five Star Hotel
Name; Mr Nicholas Murithi
Contact; +254 710958073
Email; murithinicholas500@gmail.com
2. The Manager Nokras Hotel
Name; Jonathan Riaga Owii
Contact; +254 746433899
Email; owiijonathan@gmail.com
Timeline
Food and Beverage Attendant
07.2021 - 04.2024
Cashier
COMPANY
01.2020 - 06.2021
Bachelor of Science - Food Technology and Processing
KEMU UNIVERSITY
High School Diploma -
KISIMA BOYS HIGH SCHOOL
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