Creating new recipes, blog writing, photography
ANN SUSAN WAMBUI
CHEF
Nairobi,30
Summary
I am competent and organized individual, with excellent ability to work with the assistance of a senior chef. Demonstrated ability to prepare ingredients for cooking, including portioning, chopping, and storing food. Well-versed in preparing menu items by strictly following recipes and yield guides. Proven ability to assist in cooking by following quality and presentation standards.
Overview
5
5
years of professional experience
5
5
years of post-secondary education
Work History
Internship Student
Big 5 lounge and restaurant
08.2021 - 10.2021
- Maintained smooth and timely operations in preparation and delivery of meals and kitchen sanitation.
- Verified proper portion sizes and consistently attained high food quality standards.
- Served breakfast lunch and dinner to staff
- Assisted the chef with preparing meals for large amounts of people.
- Responsible for setting up stations, processing tickets.
Internship Student
Fairmont Mount Kenya Safari club
06.2019 - 08.2019
- Prepared food items consistently and in compliance with recipes, portioning, cooking and waste control guidelines.
- Properly labeled and stored all raw food ingredients including produce, meat, fish, poultry, dairy and dry goods in the appropriate storage room, walk-in refrigerator, freezer or cooler.
- Assisted with saute, grill, and sauces.
- Answered, followed, and reported to executive chef instructions.
- Learned how to present dishes
Smoothie Maker
Kula Healthy Kenya
Nairobi
06.2018 - 08.2018
- Founded and managed the business.
- Creating a menu for smoothies and protein smoothies.
- Utilizing seasonal fruits and vegetable as well as on trend ingredients.
- Provided excellent customer service
Content Creator
Vaa Kenya
Nairobi
07.2017 - 07.2018
- Developed websites by planning and executing the design.
- Managed social media accounts by implementing strategies and tactics that grew followers.
- Measure web traffic to content and updated the website.
- Commanded the best practices and trends in social media marketing.
- Expanded the company's digital footprint, awareness, subscribers, and leads.
Online Boutique Owner
Owner
Nairobi, Nairobi
01.2014 - 06.2017
- Used business skills and in-depth knowledge of fashion retail industry to generate profit.
- Oversaw all aspect of the boutique operations from planning and purchasing.
- Managed inventory control of stock.
- Researched for new and current trends that helped the business in succeeding and to offer customer satisfaction.
Education
Hotel Management
Gretsa University
Thika, Kiambu 05.2010 - 05.2013
Culinary Arts
International Hotel And Tourism Institute
Nairobi, Kenya 09.2018 - 03.2020
Skills
Customer Service, team player, business knowledge time management, menu creation Ms Word, photography,content creator, blog writing
undefinedAccomplishments
I have been featured in a daily news paper called the Standard on how to style plus size ladies.
I have helped ladies and men on how to style their body type.
Interests
Timeline
Internship Student
Big 5 lounge and restaurant
08.2021 - 10.2021
Internship Student
Fairmont Mount Kenya Safari club
06.2019 - 08.2019
Culinary Arts
International Hotel And Tourism Institute
09.2018 - 03.2020
Smoothie Maker
Kula Healthy Kenya
06.2018 - 08.2018
Content Creator
Vaa Kenya
07.2017 - 07.2018
Online Boutique Owner
Owner
01.2014 - 06.2017
Hotel Management
Gretsa University
05.2010 - 05.2013
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